Additional information
Aging Difficulty | |
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Barrel Size | |
General Size | |
Material | American Oak |
Previous Use |
Sagamore Rye Whiskey Barrels
Typical on the vanilla and caramel aromas, flavors of baking spices can also be found with candied oranges and hints of walnut and a finish of brown sugar. Aged for 4-5 years, these barrels are also filtered with naturally filtered spring water helping to cut down on the harshness of the rye but leaving a spirt worth while for sipping and using again for aging.